Bacon Cheddar Frittata
8 ingredients
4 steps
Ingredients
- 3 eggs
- 1/2 cup milk
- 1 green onion, chopped
- 1 tablespoon butter, melted
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1/2 cup shredded cheddar cheese
- 1 slice bacon, cooked and crumbled
Directions
-
1In a bowl, whisk the eggs, milk, onion, butter, salt and pepper.
-
2Pour into a shallow 3-cup baking dish coated with nonstick cooking spray.
-
3Sprinkle with cheese and bacon.
-
4Bake, uncovered, at 400° for 12-15 minutes or until eggs are set.
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