Bacon Cheddar Waffles
7 ingredients
7 steps
Ingredients
- 1 egg
- 1 cup milk
- 1 cup sour cream
- 1 tablespoon butter or 1 tablespoon margarine, melted
- 2 cups Bisquick baking mix
- 6 bacon, strips cooked and crumbled
- 1 cup cheddar cheese, shredded
Directions
-
1In a medium bowl, beat 1 egg.
-
2Add: milk, sour cream, melted butter or margarine
-
3Stir in Bisquick baking mix, mix well.
-
4Fold in: cooked and crumbled bacon strips and cheddar cheese
-
5Spoon batter onto a hot waffle iron.
-
6Close waffle iron and cook until golden brown. (Will be done when steaming stops -- 4-5 minutes).
-
7Serve drizzled with: maple syrup OR fruit-flavored syrup.
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