Bacon Cheese Brunch
7 ingredients
6 steps
Ingredients
- 1 lb. bacon, cut in pieces
- 1 can sliced pie apples
- 2 Tbsp. sugar
- 8 oz. shredded cheese
- 1 1/2 c. Bisquick
- 1 1/2 c. milk
- 4 eggs
Directions
-
1Cook bacon until crisp; drain.
-
2Mix apples and sugar; spread in 9 x 13-inch casserole.
-
3Sprinkle with cheese and bacon.
-
4Beat remaining ingredients until smooth.
-
5Pour into casserole.
-
6Bake at 375° for 30 to 35 minutes.
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