Bacon Cheese Dip

5 ingredients
3 steps

Ingredients

  • 1 lb. bacon, cooked and crumbled
  • 6 oz. shredded Swiss cheese
  • 6 oz. shredded Velveeta cheese
  • 2/3 c. Miracle Whip
  • 16 oz. sliced mushrooms (drained)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix all ingredients together and bake for 20 minutes.
  3. 3
    Serve with Ritz-type crackers for dipping.

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