Bacon-Cheese Dip
5 ingredients
3 steps
Ingredients
- 2 cups sour cream
- 1 cup kraft shredded mexican cheese
- 4 slices bacon, cooked and crumbled
- 2 green onions, sliced
- wheat thins crackers, big snack cracker
Directions
-
1Mix all ingredients except crackers.
-
2refrigerate 1 hour.
-
3Serve with crackers.
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