Bacon Cheese Rolls

3 ingredients
6 steps

Ingredients

  • 20 slices bread (white)
  • 1 lb. bacon
  • 1 (10 oz.) can Campbell's Cheddar cheese soup

Directions

  1. 1
    Cut crusts from bread.
  2. 2
    Roll flat with rolling pin.
  3. 3
    Spread cheese soup on bread.
  4. 4
    Roll tightly and cut in half.
  5. 5
    Wrap with 1/2 strip of bacon.
  6. 6
    Broil on cookie sheet, turning until bacon is done.

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