Bacon-Cheeseburger Quiche

7 ingredients
5 steps

Ingredients

  • 1 lb. very lean ground beef
  • 1 small chopped onion
  • 4 slices crisply cooked bacon, chopped into bits
  • 3 eggs
  • 1/2 c. mayonnaise
  • 1/2 c. half-n-half
  • 8 oz. shredded cheddar or swiss cheese

Directions

  1. 1
    Brown ground beef with onion.
  2. 2
    Remove and mix together with bacon pieces, breaking up any larger clumps with fork (or pastry mixer) until you have a fine mix.
  3. 3
    Drain any excess grease and press into bottom of a deep-dish pie pan. Preheat oven to 350 degrees.
  4. 4
    Combine remaining ingredients in bowl and whip well. Pour mixture over beef crust and bake 40 to 45 minutes until top is browned and set.
  5. 5
    Cool 15 to 20 minutes before slicing.

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