Bacon Cheeseburger Roll-Up

Directions

1. 1
   Preheat oven to 400°F
2. 2
   Cook ground beef, bacon and onions in large skillet on medium-high heat until ground beef is evenly browned, stirring occasionally.
3. 3
   Drain; return meat mixture to skillet.
4. 4
   Add Velveeta; cook until completely melted, stirring frequently.
5. 5
   Remove from heat; set aside.
6. 6
   Unroll pizza dough onto baking sheet sprayed with cooking spray.
7. 7
   Press into 15x8-inch rectangle.
8. 8
   Top evenly with meat mixture.
9. 9
   Roll up dough, starting at one of the long sides.
10. 10
    Bake seam-side down for 20 to 25 minutes or until golden brown.
11. 11
    Cut diagonally into six slices to serve.