Bacon Crackers

3 ingredients
5 steps

Ingredients

  • 24 buttery crackers
  • 24 teaspoons grated parmesan cheese
  • 12 pieces bacon, cut in half

Directions

  1. 1
    Preheat oven to 250 degrees.
  2. 2
    Line cookie sheet with foil, for easy clean up and place a rack on it.
  3. 3
    Put one teaspoon of cheese on each cracker.
  4. 4
    Wrap each cracker with one half slice of bacon and place on the rack.
  5. 5
    Bake for 2 hours at 250.

Products Matching These Ingredients

More Recipes to Try