Bacon Dip
3 ingredients
4 steps
Ingredients
- 1 1/2 lb. bacon
- 16 oz. sour cream
- 16 oz. lite cream cheese, softened
Directions
-
1Fry bacon extra crisp and drain.
-
2Mix cheeses together. Crumble bacon and combine with cheese.
-
3Chill.
-
4Serve with bagels or crackers.
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