Bacon Dressing

8 ingredients
5 steps

Ingredients

  • 2 Tbsp. baking drippings
  • 3 slices crisp fried bacon
  • 2 hard-cooked eggs, diced
  • 2 tsp. sugar
  • 1 tsp. salt
  • 1 1/2 tsp. flour
  • 4 tsp. vinegar
  • 3/4 c. cream

Directions

  1. 1
    Mix together salt and flour.
  2. 2
    Add vinegar and cream.
  3. 3
    Blend well.
  4. 4
    Cook sauce in 2 tablespoons of bacon drippings, until thickened.
  5. 5
    Add bacon and eggs.

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