Bacon Egg Spaghetti
5 ingredients
6 steps
Ingredients
- 1 lb pasta (any pasta works, enough to feed 4-6 people)
- 6 eggs
- 1/2 lb turkey bacon
- 2 tablespoons butter
- 1 teaspoon salt and pepper (or to taste)
Directions
-
1Cook noodles.
-
2Scramble eggs.
-
3Fry bacon.
-
4Mix the bacon, eggs and pasta all together.
-
5Brown butter and pour over mixture, mix.
-
6Add salt and pepper to liking.
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