Bacon Fat Candle

3 ingredients
7 steps

Ingredients

  • 1 Bacon Fat
  • 1 Wick
  • 1 Mason Jar

Directions

  1. 1
    Every time you prepare bacon, drain the grease into any size mason jar.
  2. 2
    I usually use the smaller ones.
  3. 3
    Keep jar in the refrigerator in the meantime, between additions.
  4. 4
    Once the jar is full, you are ready to add the wick.
  5. 5
    Use a small drill bit and drill a hole in the center of the candle.
  6. 6
    Fill around the wick with a little more bacon grease.
  7. 7
    Add a ribbon, or decorate any way you want.

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