Bacon Ice Cream

3 ingredients
3 steps

Ingredients

  • 1 pint dulce de leche ice cream warmed just enough so you c
  • 3 strips bacon Thick, cooked crisp and crumbled
  • 1/4 cup chopped pecans

Directions

  1. 1
    Mix bacon and nuts in bowl. Set aside a teaspoon of bacon and nuts for topping.
  2. 2
    Mix chopped bacon and nuts into ice cream, then place back in freezer.
  3. 3
    After Bacon Ice Cream is frozen, scoop into cup and top with bits of bacon and nuts. Enjoy!

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