Bacon & Maple Scalloped Potatoes

Directions

1. 1
   Heat oven to 400F.
2. 2
   Cook onions in large skillet sprayed with cooking spray on medium-high heat 3 to 5 min.
3. 3
   or until crisp-tender, stirring frequently.
4. 4
   Remove onions from skillet.
5. 5
   Add cream cheese, broth and milk to skillet; cook and stir on medium-low heat 5 min.
6. 6
   or until cream cheese is melted and mixture is well blended.
7. 7
   Remove from heat; stir in bacon and syrup.
8. 8
   Place half the potatoes in 13x9-inch baking dish sprayed with cooking spray; cover with layers of onions and shredded cheese.
9. 9
   Top with remaining potatoes and cream cheese sauce; cover.
10. 10
    Bake 1 hour 5 min.
11. 11
    or until potatoes are tender and top is golden brown, uncovering for the last 15 min.