Bacon Nuts
3 ingredients
2 steps
Ingredients
- 1 can water chestnuts, drained (8 oz.)
- 1/4 c. soy sauce
- 1/2 lb. bacon
Directions
-
1Soak water chestnuts in soy sauce for 4 hours.
-
2Wrap each chestnut in a 1/2 strip of bacon and secure with a toothpick. Broil until brown.
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