Bacon Omelet

6 ingredients
5 steps

Ingredients

  • 4 eggs
  • 1 Tbsp. milk
  • pinch of salt
  • 2 Tbsp. margarine
  • 1/4 tsp. pepper
  • 1/2 c. bacon bits

Directions

  1. 1
    Bread eggs into a bowl and beat well.
  2. 2
    Add milk and pinch of salt.
  3. 3
    Melt margarine in skillet and add eggs.
  4. 4
    Sprinkle pepper and bacon bits over eggs.
  5. 5
    Fold and brown on both sides.

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