Bacon Onion Pie Recipe
7 ingredients
11 steps
Ingredients
- 1/2 c. butter
- 1/2 c. Italian seasoned bread crumbs
- 8 slc bacon
- 1 sm onion, thinly sliced
- 6 ounce evaporated lowfat milk
- 3 lrg Large eggs
- 2/3 c. shredded cheddar (the sharper the better)
Directions
-
1Heat 5 Tbsp.
-
2butter and combine with bread crumbs in a pie plate.
-
3Press into a crust and chill 30 min.
-
4Cook bacon till crisp.
-
5Saute/fry onion in 3 Tbsp.
-
6butter till golden brown.
-
7Crumble bacon and layer bacon and onion in crust.
-
8Combine lowfat milk and Large eggs and pour over bacon and onion.
-
9Top with cheese.
-
10Bake at 350 degrees for 25 min.
-
11Let cold for about 5 min before cutting and serving.
Products Matching These Ingredients
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