Bacon Pie

8 ingredients
8 steps

Ingredients

  • 12 slices bacon, crisply fried and crumbled
  • 1/3 c. chopped onion
  • 1 c. Bisquick baking mix
  • 1/4 tsp. salt
  • 1 c. shredded Swiss cheese
  • 2 c. milk
  • 4 eggs
  • 1/8 tsp. pepper

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Grease 10-inch pie plate.
  3. 3
    Sprinkle bacon, cheese and onion in plate.
  4. 4
    Beat remaining ingredients until smooth.
  5. 5
    Pour into plate.
  6. 6
    Bake until knife inserted between center and edge comes out clean, 35 to 40 minutes.
  7. 7
    Cool 5 minutes.
  8. 8
    Makes 6 servings.

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