Bacon Roll-Ups
4 ingredients
1 steps
Ingredients
- White thin-sliced sandwich bread
- Bacon
- Cheese spread
- Toothpicks
Directions
-
1{"0":"Cheese must be at room temperature. Remove crusts from bread and cut each slice in half. Spread each slice LIGHTLY with cheese. Roll up. Wrap 1\/2 slice bacon around each roll and fasten with a toothpick. Place on broiler rack over broiler pan. Bake in 300 degree oven for about 45 minutes to 1 hour. Serve hot.","2":"These make delicious hot hors d'oeuvres. One jar of cheese spread makes about 1 1\/2 loaves bread."}
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