Bacon Sausage

Directions

1. 1
   Boil sausages for 10 minutes.
2. 2
   While the sausages are cooking, fry the bacon halfway so that it is still soft.
3. 3
   Remove sausages from water.
4. 4
   Wrap 1 piece of bacon around each sausage.
5. 5
   Stick a toothpick in each sausage so that the bacon stays.
6. 6
   Bake for 20 minutes.