Bacon Spaghetti

Directions

1. 1
   Fry bacon until almost crisp.
2. 2
   Add onion and garlic.
3. 3
   Cook until onions are soft.
4. 4
   Add Thai pepper, tomato soup and diced tomatoes with green chilies.
5. 5
   Simmer for at least 15 minutes.
6. 6
   (You can cook it longer if you like.)
7. 7
   Prepare pasta.
8. 8
   Be sure to use salted water.
9. 9
   Add drained pasta to the sauce.
10. 10
    Sprinkle with shredded cheese (or Velveeta) and let the cheese melt on the pasta before serving.