Bacon-Spinach Mashed Potatoes

Directions

1. 1
   Cook potatoes in boiling water in large saucepan 15 to 20 min.
2. 2
   or until potatoes are tender.
3. 3
   Meanwhile, melt margarine in large skillet on medium heat.
4. 4
   Add bacon and garlic; cook 2 min., stirring frequently.
5. 5
   Add spinach; cook and stir 1 to 2 min.
6. 6
   or just until spinach is wilted.
7. 7
   Remove from heat.
8. 8
   Drain potatoes; return to pan.
9. 9
   Add cream cheese product; mash potato mixture.
10. 10
    Stir in spinach mixture.