Bacon Spinach Quiche
19 ingredients
1 steps
Ingredients
- Crust:
- 1 1/2 Cups Whole Wheat Flour
- 1/2 Cup Vegetable Shortening
- 2/3 tsp salt
- 4-8 TB ice water
- Filling:
- 1 TB olive oil
- 1 TB garlic, minced
- 1 cup chopped onion
- 4 eggs
- 1 1/2 cups skim milk
- 1 10oz box frozen chopped spinach (thawed and drained)
- 1 tsp mustard
- 1 tsp chili powder
- 1 TB italian seasoning
- 1 tsp ground black pepper
- 1 cup shredded low fat or fat free cheddar cheese
- 1 cup shredded low fat or fat free mozzarella cheese
- 1/4 - 1/2 cup crumbled bacon
Directions
-
1["Crust:", "In a mixing bowl, mix flour and salt, cut in shortening and mix until pea-sized. Add ice water by the tablespoons until dough holds together. Form a ball and roll out. Lay into a 9\" pie pan.""
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