Bacon Spinach Roll-Ups
8 ingredients
4 steps
Ingredients
- 1 stick butter
- 1/3 c. water
- 2 c. herb stuffing mix
- 1/2 c. mild sausage, uncooked
- 1 c. Parmesan grated cheese
- 2 pkg. frozen chopped spinach, cooked and well drained
- 2 eggs, lightly beaten
- 1 lb. bacon
Directions
-
1Melt butter in the water.
-
2Remove from heat.
-
3Stir in stuffing and add the rest of the ingredients, except bacon.
-
4Chill at least one hour.
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