Bacon Sticks

2 ingredients
5 steps

Ingredients

  • 1 lb. bacon
  • 1 (3 1/4 oz.) pkg. Italian bread sticks (24)

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Wrap a piece of bacon diagonally around each breadstick to cover.
  3. 3
    Place sticks on broiler pan.
  4. 4
    Bake 20 minutes.
  5. 5
    Drain on paper towels.

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