Bacon Wrap Arounds
8 ingredients
4 steps
Ingredients
- bacon slices
- pineapple chunks or water chestnuts
- small bottle catsup
- 1/2 c. sugar
- 1/2 c. brown sugar
- 1 lemon
- 2 Tbsp. Worcestershire sauce
- Tabasco, if desired
Directions
-
1Cut bacon slices in half; wrap around pineapple chunks or water chestnuts.
-
2Broil long enough to get fat out, but not crisp. Broil far from broiler flame. Watch closely and turn.
-
3Pour off fat.
-
4Combine rest of ingredients and pour over wrap arounds. Bake at 300° with sauce on for about 30 minutes.
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