Bacon Wraps

3 ingredients
4 steps

Ingredients

  • bacon strips, sliced in halves
  • club crackers
  • brown sugar

Directions

  1. 1
    Rub both sides of bacon with brown sugar.
  2. 2
    Wrap slice of bacon around cracker tightly (crosswise).
  3. 3
    Place on a baking rack with a drip pan underneath to catch the grease.
  4. 4
    Bake at 250° for 2 hours.

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