Bagel Chips

Directions

1. 1
   Preheat the oven to 300 degrees F.
2. 2
   Line 2 baking sheets with parchment paper.
3. 3
   With a sharp knife, very carefully slice the bagels as thinly as possible, getting 8 to 10 slices per bagel.
4. 4
   Spread in 1 layer on the prepared sheets.
5. 5
   Heat the oil in a small saucepan over medium heat.
6. 6
   When oil starts to get warm, about 1 minute, remove from the heat and add the garlic and Essence.
7. 7
   Let sit until the garlic perfumes the oil, about 10 minutes.
8. 8
   Remove the garlic from the oil.
9. 9
   With a pastry brush, lightly brush the oil on the bagel chips.
10. 10
    Bake until golden brown.
11. 11
    Turn and bake on the second side until just crisp, about 5 minutes.
12. 12
    Remove from the oven and cool on wire racks.