Bagogii
11 ingredients
8 steps
Ingredients
- 2 lb. cheap cut steak
- 1 large onion
- 1 bunch green onions
- 3 carrots, peeled
- 2 tsp. toasted sesame seed
- 1/4 c. sesame oil
- 1 c. soy sauce
- 1/2 c. sugar
- 1 Tbsp. black pepper
- 1 tsp. chopped garlic
- cooked white rice
Directions
-
1Slice meat very thin and put in a bowl.
-
2Slice onion thin and chop green onions.
-
3Add to meat.
-
4Julienne carrots to matchstick size.
-
5Add carrots and all other ingredients except rice to meat. Mix well.
-
6Heat up a large frying pan until very hot.
-
7Add meat mixture and stir-fry until done.
-
8Spoon over hot white rice and serve.
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