Crab Casserole

8 ingredients
4 steps

Ingredients

  • 3 c. milk
  • 3 Tbsp. flour
  • 1 stick butter
  • 1 c. cheese
  • Accent
  • salt
  • pepper
  • mustard

Directions

  1. 1
    Melt butter and stir in flour. Add milk gradually, then add cheese.
  2. 2
    Add Accent, salt, pepper and mustard to taste.
  3. 3
    Add crab (after fully cooked). Cook until warmed through, then top with grated cheese and 1 package Ritz crackers.
  4. 4
    Bake an additional 30 minutes until brown or cheese has melted.

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