Bahama Sangarita

5 ingredients
5 steps

Ingredients

  • 1 1/2 parts maestro dobel diamante tequila
  • 1 part Cointreau liqueur
  • 2 parts scratch sour mix
  • 1/2 part lime juice
  • 1 part red wine (float, preferably a Cabernet)

Directions

  1. 1
    Build in a mixing glass, except red wine.
  2. 2
    Add ice.
  3. 3
    Shake to mix.
  4. 4
    Strain into wine glass over fresh ice.
  5. 5
    Gently top with a red wine float.

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