Baked Apple Cheesecakes

6 ingredients
3 steps

Ingredients

  • 4 large baking apples, hollowed
  • 16 oz. cream cheese (2 blocks), very soft
  • 1/2 c. confectioners' sugar
  • 2 tsp. vanilla
  • 2 tsp. ground cinnamon
  • Crushed graham crackers, for serving

Directions

  1. 1
    Preheat oven to 400 degrees F. In a stand mixer, beat cream cheese, sugar, vanilla, and cinnamon until creamy.
  2. 2
    Transfer mixture to stuffed apples and bake until apples are soft and bubbly and cheesecake mixture is warmed through, about 30 minutes.
  3. 3
    Garnish with crushed graham crackers and serve.

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