Baked Apple Crunch

8 ingredients
5 steps

Ingredients

  • 6 cooking apples, cored, thinly sliced and cut in half
  • 1/2 c. sugar
  • 1/2 tsp. cinnamon
  • 1/2 tsp. ground nutmeg
  • 1/4 tsp. salt
  • 3/4 c. butter, softened
  • 1 1/4 c. flour
  • 1 1/4 c. dark brown sugar

Directions

  1. 1
    Place sliced apples in buttered 9 x 13-inch baking dish and sprinkle with sugar, cinnamon, nutmeg and salt.
  2. 2
    In medium bowl, combine butter, flour and brown sugar.
  3. 3
    Spread mixture evenly over apples.
  4. 4
    Bake 40 to 50 minutes at 350°.
  5. 5
    Serve immediately.

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