Baked Apple Pudding

8 ingredients
6 steps

Ingredients

  • apples, peeled and sliced
  • 1/2 c. sugar
  • 1 tsp. (level) nutmeg
  • margarine
  • 1 1/2 c. flour (scant)
  • 1 1/2 tsp. baking powder
  • 3 Tbsp. shortening
  • 1/2 c. milk

Directions

  1. 1
    Place peeled and sliced apples in casserole baking dish.
  2. 2
    Cover with sugar and nutmeg.
  3. 3
    Dot butter on top.
  4. 4
    Mix flour, baking powder, shortening and milk.
  5. 5
    Spread this over apples.
  6. 6
    Bake at 350° for 1/2 hour or until done.

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