Baked Apples
6 ingredients
7 steps
Ingredients
- 6 medium apples
- 1 c. sugar
- 1/2 c. water
- 1/2 (3 oz.) pkg. jello (cherry, strawberry or raspberry)
- 1/4 tsp. nutmeg
- 1/2 tsp. cinnamon
Directions
-
1Cut apples in half.
-
2Cut out core.
-
3Place in an 8 x 8-inch baking dish.
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4In small saucepan, put sugar, water and jello. Cook until sugar dissolves.
-
5Add nutmeg and cinnamon.
-
6Pour over apples.
-
7Bake at 375° until apples are tender.
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