Baked Apples
8 ingredients
7 steps
Ingredients
- 5 Red Delicious apples
- 5 c. apple juice
- 1 c. sugar
- 1 Tbsp. cornstarch
- 1 tsp. cinnamon
- 1 tsp. nutmeg
- 5 cinnamon sticks
- 5 mint leaves
Directions
-
1Core apples; place in baking dish.
-
2Boil apple juice; add sugar, cinnamon and nutmeg.
-
3Dissolve cornstarch in 1 tablespoon water.
-
4Remove apple juice from heat; stir in cornstarch paste to thicken.
-
5Pour over apples.
-
6Place apples in a 400° oven for 1 hour or until tender.
-
7Garnish with cinnamon sticks and mint leaves.
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