Baked Apples

4 ingredients
6 steps

Ingredients

  • apples
  • brown sugar
  • cinnamon
  • butter

Directions

  1. 1
    Core apples.
  2. 2
    Pierce skin.
  3. 3
    Place in 2-quart glass dish. Spoon sugar, cinnamon and butter into cavity.
  4. 4
    Cover and cook until tender.
  5. 5
    (Let stand before testing doneness.) Microwave as follows:
  6. 6
    One apple for 2 to 3 minutes; two apples for 3 to 3 1/2 minutes, four apples for 4 to 5 minutes and six apples for 6 to 6 1/2 minutes.

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