Baked Apples

5 ingredients
4 steps

Ingredients

  • 2 large red apples
  • 2 tsp. butter
  • 2 tsp. brown sugar
  • nutmeg
  • cinnamon

Directions

  1. 1
    Core out each apple, trying not to cut through bottom, and peel just around top (around 1/2-inch).
  2. 2
    Add to each apple a teaspoon of butter, a teaspoon of brown sugar and a shake each of nutmeg and cinnamon.
  3. 3
    Bake at 350° for about 1/2 hour (maybe more, until soft).
  4. 4
    Serve in bowls.

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