Baked Avocado

6 ingredients
6 steps

Ingredients

  • 2 large avocados
  • 1/4 cup crumbled Stilton
  • 1/4 cup walnut halves
  • 1/2 pound pancetta, thinly sliced
  • 1 tablespoon Worcestershire sauce
  • Salt and pepper

Directions

  1. 1
    Preheat oven to 375 degrees F.
  2. 2
    Cut the avocado in half and scoop out the flesh, leaving the skin intact, and roughly dice the avocado.
  3. 3
    Place avocado in an ovenproof dish, and add the crumbled blue cheese, walnuts, pancetta, and Worcestershire sauce and season with salt and pepper.
  4. 4
    Spoon the mixture back into the avocado shells and bake for 5 minutes.
  5. 5
    Remove from oven and place in the broiler for 2 minutes right before serving.
  6. 6
    To serve, place on a serving tray with sliced baguette or crackers.

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