Baked Avocado
6 ingredients
6 steps
Ingredients
- 2 large avocados
- 1/4 cup crumbled Stilton
- 1/4 cup walnut halves
- 1/2 pound pancetta, thinly sliced
- 1 tablespoon Worcestershire sauce
- Salt and pepper
Directions
-
1Preheat oven to 375 degrees F.
-
2Cut the avocado in half and scoop out the flesh, leaving the skin intact, and roughly dice the avocado.
-
3Place avocado in an ovenproof dish, and add the crumbled blue cheese, walnuts, pancetta, and Worcestershire sauce and season with salt and pepper.
-
4Spoon the mixture back into the avocado shells and bake for 5 minutes.
-
5Remove from oven and place in the broiler for 2 minutes right before serving.
-
6To serve, place on a serving tray with sliced baguette or crackers.
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