Baked Avocado Salsa

Name: Baked Avocado Salsa
Ingredients: 1 ripe avocado; 1/4 cup breadcrumbs; 1 garlic clove, minced; 1 tablespoon grated parmesan cheese; 1 tablespoon fresh basil, chopped; 1 tablespoon lemon juice; salt & freshly ground black pepper; 1/4 cup salsa

8 ingredients

3 steps

Ingredients

1 ripe avocado
1/4 cup breadcrumbs
1 garlic clove, minced
1 tablespoon grated parmesan cheese
1 tablespoon fresh basil, chopped
1 tablespoon lemon juice
salt & freshly ground black pepper
1/4 cup salsa

Directions

1

Preheat oven to 450 degrees.
2

In a small bowl, combine the bread crumbs, garlic, cheese, basil, lemon juice, salt and pepper; set aside.
3

Cut the avocado in half and remove pit. Divide the salsa between the two avocado halves. Top with bread crumb mixture. Place on a small baking sheet. Bake for 5 minutes. Serve immediately.

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