Baked Beans

11 ingredients
7 steps

Ingredients

  • 1 (16 oz.) can pork and beans
  • 1 (16 oz.) can red kidney beans
  • 1 (16 oz.) can butter beans
  • 1 (16 oz.) can pinto beans
  • 1/2 lb. cubed bacon
  • 1/2 lb. cubed ham
  • 1 medium chopped onion
  • 1/2 c. K. C. Masterpiece barbecue sauce
  • 2 tsp. mustard
  • 1/4 c. ketchup
  • 1 c. light brown sugar

Directions

  1. 1
    Drain all beans and put in large casserole.
  2. 2
    Brown bacon and ham.
  3. 3
    Add chopped onions; continue to brown.
  4. 4
    Add mustard, ketchup, K. C. Masterpiece and brown sugar.
  5. 5
    Stir until well mixed.
  6. 6
    Add this mixture to beans.
  7. 7
    Stir together, mixing well. Bake at 350° for 45 minutes.

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