Baked Beans
8 ingredients
2 steps
Ingredients
- 2 small cans Van Kamp pork and beans
- 1/3 c. catsup
- 2 tsp. mustard
- 1/2 c. dark syrup
- 1/4 c. sugar
- salt and pepper
- bacon
- onion, chopped
Directions
-
1Mix all ingredients together.
-
2Bake at 325° for 2 to 2 1/2 hours, covered; last 10 minutes uncovered.
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