Baked Beans

8 ingredients
2 steps

Ingredients

  • 1 (28 oz.) can pork and beans
  • 2 Tbsp. Worcestershire sauce
  • 1 Tbsp. brown sugar
  • 2 Tbsp. syrup or molasses
  • 1/2 c. ketchup
  • 1 medium chopped onion
  • 1 medium chopped bell pepper
  • 6 strips raw bacon

Directions

  1. 1
    Mix ingredients except bacon and place in a 1 1/2-quart Pyrex dish.
  2. 2
    Place bacon on top and bake for 1 hour or until onion and bell pepper are tender at 350°.

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