Baked Beans

Ingredients

• 1 (2 lb.) can pork and beans
• 1 lb. ground beef, browned and drained
• 1 large onion, chopped
• 1 large bell pepper, chopped
• 1/4 c. catsup
• 1/2 c. brown sugar
• 1/2 c. syrup
• 2 tsp. Worcestershire sauce
• 2 tsp. mustard
• 1 tsp. hot sauce
• 1/4 c. barbecue sauce
• salt and pepper to taste