Baked Beans
10 ingredients
4 steps
Ingredients
- 1/2 pounds Bacon
- 1 pound Hamburger
- 1 whole Small Onion
- 15 ounces, weight Pork And Beans
- 15 ounces, weight White Beans
- 15 ounces, weight Black Beans
- 15 ounces, weight Kidney Beans
- 1 cup Ketchup
- 1/2 cups Brown Sugar
- 1 Tablespoon Vinegar
Directions
-
1Cook bacon until crispy. Drain on paper towel.
-
2Brown hamburger and onion.
-
3Drain all cans of beans.
-
4Combine all ingredients and simmer in the crock pot for a few hours.
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