Baked Beans
13 ingredients
4 steps
Ingredients
- 1/2 lb. bacon
- 3 lb. ground beef
- 1 c. celery, chopped
- 2 beef bouillon cubes
- 2/3 c. boiling water
- 1 c. onion, chopped
- 1 1/2 cloves garlic, chopped
- 1 1/2 c. ketchup
- 3 Tbsp. mustard
- 1 1/2 tsp. salt
- 1/2 tsp. pepper
- 4 cans pork and beans
- 2 Tbsp. molasses
Directions
-
1Fry bacon; remove bacon and grease.
-
2Brown ground beef, onion and celery.
-
3Stir everything together; put bacon on top.
-
4Bake, covered, for 1 hour and 15 minutes at 375° in Dutch oven.
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