Baked Beans
5 ingredients
3 steps
Ingredients
- 2 lb. navy beans
- 3 Tbsp. salt
- 5 slices bacon
- 3 c. brown sugar
- 2 (14 oz.) bottles catsup
Directions
-
1Soak beans in hot water for 1 1/2 hours.
-
2Cook beans and bacon together in water to cover beans for 1 1/2 hours.
-
3Do not drain. Add remaining ingredients; bake for 1 1/2 hours at 350°.
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