Baked Beans

9 ingredients
6 steps

Ingredients

  • 1 large can pork and beans
  • 1 tsp. mustard
  • 1 tsp. vinegar
  • 1/3 c. chopped onion
  • 1/4 tsp. cinnamon
  • 1 c. catsup
  • 1/2 c. water
  • 1 c. dark brown sugar
  • bacon to season

Directions

  1. 1
    Mix well.
  2. 2
    Preheat oven to 425°.
  3. 3
    Bake for 1 hour.
  4. 4
    Stir after 20 minutes.
  5. 5
    Stir again after 20 minutes.
  6. 6
    Bake until done.

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