Baked Beans

Directions

1. 1
   Use 2 1/2-quart dish 8 x 8-inch.
2. 2
   Preheat oven to 325°.
3. 3
   Empty half of pork and beans into bottom of greased casserole dish. Combine sugar and mustard.
4. 4
   Sprinkle half of mixture over beans. Top with remaining beans, then rest of sugar mixture.
5. 5
   Sprinkle on bacon, then catsup.
6. 6
   Bake uncovered in 325° oven for 2 1/2 hours.